Recipe #5
Air-Fryer Basa Fillets & Potato Wedges
High-Protein Meal Prep
Prep 5 mins Cook 15–20 mins
Recipe book
Ingredients
- •Basa fillets
- •Potato wedges
- •Olive oil spray
- •Garlic powder
- •Onion powder
- •Paprika
- •Salt
- •Lemon pepper
Instructions
- 1
Wedges
Coat wedges in oil spray, paprika, garlic powder and salt. Air-fry at 400°F for 15–18 minutes, shaking halfway.
- 2
Basa
Season fillets with lemon pepper, paprika and onion powder. Air-fry at 375°F for 10–12 minutes.
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