Low-Effort Air-Fryer Gizdodo

Ingredients

• •Pre-boiled chicken gizzards
• •1–2 ripe plantains (diced)
• •Coarse pepper mix
• •Diced bell peppers & onions
• •Oil spray

Instructions

1. 1

   Air-fry diced plantains and pre-boiled gizzards at 400°F for 12–15 minutes with a light oil spray until golden.

2. 2

   Sauté coarse pepper mix in a skillet for 5 minutes, then toss in the air-fried gizzards and plantains until coated.