Recipe book
Recipe #10

Mackerel & Palm Oil Bean Porridge

High-Fiber / Slow-Digesting Energy

Prep 5 mins Cook 40 mins

Ingredients

  • Honey beans (soaked overnight)
  • Canned/smoked flaked mackerel
  • 1 tbsp palm oil
  • Crayfish powder
  • Onions
  • Habanero
  • Seasoning cube
  • Salt

Instructions

  1. 1

    Boil soaked beans with onions in water until soft.

  2. 2

    Stir in palm oil, pepper, crayfish, seasoning cube and salt. Lightly mash.

  3. 3

    Fold in flaked mackerel and simmer on low for 5 minutes.

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